The Home of Northumbrian Food since 1880

Pork Sausagemeat

Our Homemade Pork Sausagemeat, perfect for crafting the ultimate Christmas stuffing.

1 tube, 450g

£580

Allergen information

  • Sulphites
  • Wheat

Cooking instructions

Remove plastic and oven cook for 25-30mins at 180c until piping hot