The Home of Northumbrian Food since 1880

Boneless Loin of Pork (2kg)

Loin of Pork is a delicious lean cut of Pork served with the skin on and scored to give generous servings of tasty tender Northumbrian Pork and crackling.

  • 2k - Serves 6-8

 

£3495

Cooking instructions

Cook for 15 mins at 230C/210C fan/gas 8.
Turn down the oven and cook for a further 56 mins at 180C/160C fan/gas 4.