The Home of Northumbrian Food since 1880

Scotch Egg Week

Scotch Egg Week

Scotch Egg Week only comes around once a year… and at Turnbull’s, we take it seriously!

A great Scotch Egg takes more skill than most people realise. Perfectly cooked eggs, carefully seasoned pork, balanced flavours, hand wrapping and that all-important coating - there’s quite a lot going on behind the scenes.

When it all comes together, you’ve got something far better than just an ordinary snack.

Perfect for lunches, picnics, road trips… or simply enjoying your way through Scotch Egg Week.

This year, we've once again created 8 different Scotch Eggs, each with its own character, flavour and loyal following. Here’s this year’s line-up:

 

🥚 Traditional

🥚 Pork & Black Pudding

🥚 All Day Breakfast

🥚 Caramelised Onion

🥚 Chorizo

🥚 Hog Roast Pork

🥚 Northumbrian

🥚 Pork, Jalapeño & Stilton

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